Year 9 Food Preparation and Nutrition

9E had their first practical lesson back in the food room this morning.  To enable this to happen, all the ingredients are prepared for them and all equipment is laid out, to prevent unnecessary contact with door handles/ drawers etc.  The students worked well to make Shortcrust pastry and roll it out to make Jam Tarts.  After washing up their equipment, all of it is checked, sanitised and put away, ready for the next group.  Year 9 were able to take their Jam Tarts away with them for a break time snack. 

Well done 9E. 

Miss Sinden

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s